Price: ₹1,110 - ₹942.00
(as of May 13, 2025 17:07:15 UTC – Details)
From the brand
Anveshan Farms
From Rural Hands to Your Home – The Anveshan Promise
At Anveshan, we don’t just sell food—we preserve its true essence. Sourced directly from farmers, every drop of oil, spoonful of ghee, and grain of flour reflects India’s rich farmlands. We honor tradition with age-old techniques while ensuring purity through rigorous in-house lab testing. No shortcuts, no compromises—just real, nutrient-rich food, crafted with care and delivered with trust.
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Bring purity to your doorstep
How does Anveshan ensure the purity of its products?
Purity isn’t just a claim—it’s a promise we prove. Every batch undergoes strict in-house lab testing to ensure safety, nutrition, and authenticity before reaching you.
Does Anveshan use any artificial additives or refining processes?
Never. We don’t bleach, refine, or add chemicals—just pure, natural food made with the highest quality standards.
Are our products high quality?
Yes, our products meet the highest standards, certified by USFDA, GMP, and HACCP.
BILONA-CHURNED GHEE: Our A2 Desi Hallikar Cow Ghee is made from the A2 milk of grass-fed Hallikar cows of Karnataka. Our ghee is made in small batches, ensuring the most natural ghee with no compromise on quality. The indigenous cow gives around 2-3 litres of milk per day which is more nutritious than foreign breeds that produce more milk. The cows are neither forced nor injected with hormones to enhance milk production.
MADE FROM CURD: Our A2 Desi Hallikar Cow Ghee is pure, additive-free, and cruelty-free. Fresh A2 milk obtained from Desi Hallikar cows is boiled and set to curd, the curd is then slowly hand churned bi-directionally in a wooden churner called a ‘bilona’. The separated A2 butter obtained through this process is then slowly heated to obtain A2 Desi Hallikar Cow Ghee. This is why our A2 cow ghee has a grainy texture, thicker consistency, tempting aroma, and great flavour.
NUTRITIOUS TO THE CORE: It is rich in omega-3 and omega-6, which are essential for human body functioning. Being rich in vitamins A, E, K, and conjugated linoleic acid along with antioxidants, it’s a great choice for your body. It is rich in butyric acid that improves digestion, and reduces the accumulation of toxins in the body.
“HOW TO CONSUME: You can use our A2 Desi Hallikar Cow Ghee in many different ways! FOR COOKING: Consume ghee with warm milk to help build your strength and keep your gut healthy. Additionally, you can apply ghee on tawa fresh rotis and parathas to make them more moist and digestible. FOR SKINCARE: Make a paste of besan and ghee. Apply it and wash after 15 min. with lukewarm water. FOR MASSAGE: Ghee has naturally nourishing and moisturising properties that make it great for baby massages.
LAB-TESTED GHEE: We perform a total of 17 lab tests on our A2 Desi Hallikar Cow Ghee to make sure that every batch of our ghee undergoes strict quality checks.
STORAGE INSTRUCTIONS: Our A2 Desi Hallikar Cow Ghee is best stored in a cool and dry place with the lid tightly closed. We use our high-quality glass jars for longer shelf life, to preserve quality and taste and as a safer, non-toxic alternative to plastic.
PACKAGE CONTENT: 1 A2 Desi Hallikar Cow Ghee; Quantity: 500ml; Diet Type: Vegetarian; Shelf Life: 365 Days. Our A2 Desi Hallikar Cow Ghee is proudly made in India.
Customers say
Customers praise this ghee’s quality, describing it as the purest bilona cow ghee that enhances flavors and textures in dishes. The texture receives positive feedback for its grainy structure, and customers appreciate its health benefits. The aroma receives mixed reviews – while some say it smells pure and good, others report no aroma or taste at all. Customers disagree on the value for money, with some finding it excellent while others say it’s not worth the price. Additionally, several customers report issues with bottle leakage.
